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February 24, 2020

4. Baked

By baking the seafood in foil, it helps to seal in the aroma and flavor within, allowing you to enjoy its goodness with every bite!

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February 24, 2020

3. Grilled

Enjoy the thrill of grillin’ which seals the rich taste of the seafood for sheer dining pleasure.

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February 24, 2020

2. Poached

Poaching preserves the moisture and flavors, so you can enjoy the seafood at its fullest.

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February 24, 2020

1. Flamed

Our signature cooking style filled with the excitement of showmanship that brings out the caramelized sweetness of the seafood, thanks to the flames.

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